About Us
Supporting communities to relieve
food poverty
- FareShare is a national UK charity supporting communities to relieve food poverty
- FareShare is at the centre of two of the most urgent issues that face the UK - food poverty and food waste
- The charity addresses these issues in three ways:
Providing quality food - surplus ‘fit for purpose’ product from the food and drink industry - to organisations working with disadvantaged people in the community
Providing training and education around the essential life skills of safe food preparation and nutrition, and warehouse employability training through FareShare’s Eat Well Live Well programme
Promoting the message that ‘No Good Food Should Be Wasted’
FareShare has been operating since 2004 and today has 13 locations around the UK. Established in 1994 as a project within the homelessness charity Crisis, FareShare aims to help vulnerable groups, whether they are homeless, elderly, children, or other groups in food poverty within our communities.
FareShare Helps Improve Lives:
- In 2009/10, the food redistributed by
FareShare contributed towards more than
6.7 million meals
- The FareShare Community Food Network
has 600 Community Members across
the UK receiving food, training and
advice
- Every day an average of 29,000 people
benefit from the service FareShare
provides
- As well as redistributing food, FareShare
provides a programme of education and
vocational training opportunities - the
Eat Well Live Well programme
FareShare Helps The Environment:
- The redistribution of food by FareShare minimises surplus food going to landfill
- This redistribution of food helped businesses reduce CO2 emissions by 13,950 tonnes in 2008/09
FareShare’s New Vision
FareShare is embarking on a vision that will see the charity’s impact grow five-fold.
FareShare aims to:
- Open a further 18 depots, bringing the total number to 30
- Provide nutritious food to 2,500 community organisations and charities
- Redistribute 20,000 tonnes of food per year
- Everyday support 100,000 vulnerable people through food provision; as well as provide training and education through our Eat Well Live Well programme
- Offer 6,000 volunteer opportunities