Are there any costs involved?
FareShare is about collaborative relationships and as such we are flexible in our approach to potential food clients. As a not-for-profit organisation we rely on voluntary income to sustain our operation. We work with you to achieve the most cost and time effective solution for dealing with your edible surplus food. There is no “one size fits all” which means we can be flexible in our approach to acquiring your surplus food.
We aim to provide value when compared with your current waste service provider and you have the added security of knowing your food will feed those in need.
How your company benefits
By collaborating with FareShare there are various benefits over and above any potential financial savings to your company:
- Product traceability with social responsibility
- Environmental benefits
- Ethical supply chain – knowing that your company is “doing the right thing” with edible surplus
- Employee satisfaction
- A clear and tangible contribution to your CSR and sustainability strategy