FareShare is a tried and tested solution, with over 20 years experience working with the food industry. The food we redistribute is in date and good to eat, but has become surplus for simple reasons such as over-production, labelling errors or short shelf-life.

Our dedicated Food Team can work with you to achieve the most cost and time effective solution for dealing with your unsold food, enabling your business to take proactive steps to help those who need it most.

Find out about giving food


FareShare Food Efficiency Framework

Our framework will help your business prepare, share and benefit from the redistribution of unsold food .
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Who we work with

We work with over 472 food companies, including manufacturers, suppliers and retailers.
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Will you look after my food?

Traceability & food safety

Food safety, brand protection, full traceability and compliance is at the core of the FareShare operation.
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Are there any costs involved?

Costs & benefits

We’ll find the most time and cost effective solution for your surplus, bringing social benefits.
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What’s going on?